For those of you who are interested with cooking seafood, Sydney Seafood School is opened in Sydney. Here, you would be able to learn some tricks and tips of how to cook seafood properly or even creating your own masterpiece. You are not going to do everything by yourself as there will be famous restaurant's head chef who helping you to cook your own foods. Some of them are the head chef of Aria restaurant (Matthew Moran), the head chef of Guillaume at Bennelong (Guillaume Brahimi) and the head chef of Universal restaurant (Christine Manfield). Everything that you need for cooking, included tools and ingredients are provided in the class session.
If you are interested in joining the course, you have to spend a minimum of $85 that included the gift certificate. The location of the venue is at Sydney Fish Market, Bank Street Pyrmont 2009. For more details about the courses and the requirement, just open the official website at sss@sydneyfishmarket.com.au.
So, don't hesitate to join if you really passionate with cooking!
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